Method
Sauce
Add all these ingredients together in a pan and bring to the boil. Simmer for 5 minutes.
Duck Breast
Stuff the duck breast with the sliced apple and blackberries and place in a hot oven for 7-9 minutes or until pink. Allow to rest for up to 4 minutes.
Pour the sauce onto a plate, slice the duck breast and neatly arrage in a circular shape on the sauce. Garnish with fresh apple slices and blackberries.
Supplied by The Rose and Crown
Stuffed Duck Breast
